Ca' del Baio (Giulio Grasso)

Asili Barbaresco Nebbiolo

9.05 ratings
9.02 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Darren Dittrich

Perhaps the softest Barbaresco I’ve had in years. Slight heat damage perhaps (based on the cork), but the expected Nebbiolo flavors all intact, minus a little acidity and tannins. Could’ve sworn we were drinking a 2010 or 2013.

Perhaps the softest Barbaresco I’ve had in years. Slight heat damage perhaps (based on the cork), but the expected Nebbiolo flavors all intact, minus a little acidity and tannins. Could’ve sworn we were drinking a 2010 or 2013.

Oct 8th, 2022
James K

Miles to go. Beautiful, but too young. Glad I have more!

Miles to go. Beautiful, but too young. Glad I have more!

Oct 5th, 2023
James K

Unfair rating as it’s all there but opened at least 5 years too early. The tannins are over powering and need to mellow.

Unfair rating as it’s all there but opened at least 5 years too early. The tannins are over powering and need to mellow.

Dec 23rd, 2022
Paco Suro

Paco had this a year ago

Paco had this a year ago

Jan 24th, 2023
Roman Zernov

Roman had this 6 years ago

Roman had this 6 years ago

Feb 22nd, 2018