Bruliam Wines

Bu Gap's Crown Vineyard Pinot Noir

9.33 ratings
-no pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Amier Taherzadeh

A savory California Pinot, which seems rare to find these days. A touch of VA gives the wine a sour cranberry note, raspberries, dried flowers and pomegranate.

A savory California Pinot, which seems rare to find these days. A touch of VA gives the wine a sour cranberry note, raspberries, dried flowers and pomegranate.

Sep 24th, 2019
Mark

Medium bodied, but not especially spicy or strong tannins. Very easy drinking.

Medium bodied, but not especially spicy or strong tannins. Very easy drinking.

Oct 23rd, 2016
Doug Henderson

Doug had this 6 years ago

Doug had this 6 years ago

Sep 1st, 2018
Christopher Lodge

Christopher had this 7 years ago

Christopher had this 7 years ago

May 24th, 2017
Eric Schilf

Eric had this 8 years ago

Eric had this 8 years ago

Mar 12th, 2016
Taylor Fishburn

Taylor had this 8 years ago

Taylor had this 8 years ago

Jan 25th, 2016