Brochelle Vineyards

Paso Robles Zinfandel

9.316 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Tobin Trevarthen

Big taste. Not a typical zin. Paso ripeness.

Big taste. Not a typical zin. Paso ripeness.

Jul 6th, 2015
Logan Edwards

Beautifully balanced on the nose and palette. Sweet red of plum, cherry and strawberry. Finish off with coffee and molasses.

Beautifully balanced on the nose and palette. Sweet red of plum, cherry and strawberry. Finish off with coffee and molasses.

Mar 18th, 2017
Kaushal Kantawala

Delicious fruity forward and jammy zin that brings out the best in spicy food!

Delicious fruity forward and jammy zin that brings out the best in spicy food!

Jul 25th, 2016
Matt Rollins

I think I love it more every time I drink it. FULL and jammy and the perfect sweetness.

I think I love it more every time I drink it. FULL and jammy and the perfect sweetness.

Apr 14th, 2016
Ross Kemp

Medium body, can taste all of the fruits

Medium body, can taste all of the fruits

Dec 26th, 2015
Matt Rollins

I am still an amateur, but Ive had very good wines, and im almost certain this is the best I have ever had....

I am still an amateur, but Ive had very good wines, and im almost certain this is the best I have ever had....

Dec 26th, 2015
Zacary Welch

Based on the ratings of this wine this has gained some pretty good marks. And it certainly is a good choice for some ; just not me.
Heavily extracted with powerful notes of raspberry jam spiked with cinnamon.
The palate drinks off dry and jammy with ample spice and cola on the finish.
Drink with sweet or spicy bbq or anything with sweet marinades. OR a piece of toast. Just substitute the jam you would have used on the toast for this wine.

Based on the ratings of this wine this has gained some pretty good marks. And it certainly is a good choice for some ; just not me.
Heavily extracted with powerful notes of raspberry jam spiked with cinnamon.
The palate drinks off dry and jammy with ample spice and cola on the finish.
Drink with sweet or spicy bbq or anything with sweet marinades. OR a piece of toast. Just substitute the jam you would have used on the toast for this wine.

Jul 12th, 2015
Peggy Hadley

Peggy had this 7 years ago

Peggy had this 7 years ago

Feb 19th, 2017
Peggy Hadley

Peggy had this 8 years ago

Peggy had this 8 years ago

Jun 25th, 2016
Cheryl Moreno

Cheryl had this 8 years ago

Cheryl had this 8 years ago

Feb 27th, 2016