Brian

Tasmania Pinot Gris

9.17 ratings
9.04 pro ratings
Tasmania, Australia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
James Pryor

Berries and spun sugar

Berries and spun sugar

1 person found it helpfulOct 4th, 2015
Dave Kluz

Towards the rose side of orange. Clean peach, spice and earth notes supplemented by touch of strawberry and red berries.

Towards the rose side of orange. Clean peach, spice and earth notes supplemented by touch of strawberry and red berries.

1 person found it helpfulJul 27th, 2015
Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.1

Peow peow

Peow peow

1 person found it helpfulMar 14th, 2015
Brash Higgins

Brian Pinot Gris, Tasmania-Amber hued, dried kumquats, natural feel, remarkably clean

Brian Pinot Gris, Tasmania-Amber hued, dried kumquats, natural feel, remarkably clean

1 person found it helpfulMar 9th, 2015
Stuart Knox

Unique & delicious.

Unique & delicious.

Mar 17th, 2015
Austin Black

Austin had this 9 years ago

Austin had this 9 years ago

Sep 3rd, 2015
Scott Taddeo

Scott had this 9 years ago

Scott had this 9 years ago

May 14th, 2015