Brander

Los Olivos District Sauvignon Blanc

9.21 ratings
9.21 pro ratings
Santa Ynez Valley, Central Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Rob Brobst III

Very herbaceous. Enough said.

Very herbaceous. Enough said.

Jul 3rd, 2017