Boedecker Cellars

Stewart Pinot Noir

8.910 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rocky Lee Baker

2015 vintage was thick

2015 vintage was thick

Dec 3rd, 2022
Samantha Hargrove

This pie-cherry forward Pinot noir is a beautiful, winter red. It gets even better as it breathes.

This pie-cherry forward Pinot noir is a beautiful, winter red. It gets even better as it breathes.

Dec 23rd, 2020
Carly

Amazing din at PSI, loooooved this wine! #thxJer / Felt heavier the 2nd time but still great!

Amazing din at PSI, loooooved this wine! #thxJer / Felt heavier the 2nd time but still great!

Oct 10th, 2019
Tatiana Jimenez

Heavier bodied pinot. High acidity, medium tannins. Pairs well with black bean tacos and salty food. (Aka tortilla chips and guac.)

Heavier bodied pinot. High acidity, medium tannins. Pairs well with black bean tacos and salty food. (Aka tortilla chips and guac.)

Dec 7th, 2018
AJ Trommello

AJ had this 4 years ago

AJ had this 4 years ago

Jul 17th, 2020
Hal Halbert

Hal had this 4 years ago

Hal had this 4 years ago

Dec 25th, 2019
Phil jackson

Phil had this 4 years ago

Phil had this 4 years ago

Nov 30th, 2019
Michael Mcnally

Michael had this 4 years ago

Michael had this 4 years ago

Oct 12th, 2019
Dean Butler

Dean had this 5 years ago

Dean had this 5 years ago

Mar 16th, 2019
Dean Butler

Dean had this 5 years ago

Dean had this 5 years ago

Mar 3rd, 2019