
Tasted in a restaurant right after opening.
Pleasant wine, dark fruits on the nose with spices and a touch of oak. Structure is soft and round but the perception of alcohol is well present (better to drink it a little bite cooler than usual like 16 celsius).
Good to drink for 3-4 more years.
Double decant it 1 hour before drinking.
Tasted in a restaurant right after opening.
Pleasant wine, dark fruits on the nose with spices and a touch of oak. Structure is soft and round but the perception of alcohol is well present (better to drink it a little bite cooler than usual like 16 celsius).
Good to drink for 3-4 more years.
Double decant it 1 hour before drinking.
Jul 28th, 2019