Bodegas Señorío de Barahonda

Nirea Yecla Monastrell - Garnacha Blend

8.813 ratings
9.01 pro ratings
Yecla, Murcia, Spain
Monastrell, Garnacha
Paella
Top Notes For
Tree Kilpatrick

It’s also 40% Granacha according to the label. But let’s call it Monastrell (or maybe Mourvèdre from Mencia). Dark crimson and rusty-red in the glass. Aroma is fairly robust. Violet candy, fresh cut hardwoods, black cherry sauce. Bit of camphor and hint of anise as well. Flavor is juicy, dark fruit driven. Fleshy. Bit of balsamic reduction or pomegranate molasses in the mix. It’s an extracted, full bodied Spanish bruiser. Little mint, salvia zip in there too. It’s got a lovely finish of black currants and cedar smoke. Tiny bit savory. This is a very nice blend. Could be a little lighter and express more finesse perhaps, but it’s makes up for that with chutzpah. ¡Vino Fantastico!

It’s also 40% Granacha according to the label. But let’s call it Monastrell (or maybe Mourvèdre from Mencia). Dark crimson and rusty-red in the glass. Aroma is fairly robust. Violet candy, fresh cut hardwoods, black cherry sauce. Bit of camphor and hint of anise as well. Flavor is juicy, dark fruit driven. Fleshy. Bit of balsamic reduction or pomegranate molasses in the mix. It’s an extracted, full bodied Spanish bruiser. Little mint, salvia zip in there too. It’s got a lovely finish of black currants and cedar smoke. Tiny bit savory. This is a very nice blend. Could be a little lighter and express more finesse perhaps, but it’s makes up for that with chutzpah. ¡Vino Fantastico!

1 person found it helpfulJan 10th, 2020
Alexandra Albin

Great combo of 60% Monastrell and 40% Grenache..which helps lift the Monastrell at a Great price point. Earthy

Great combo of 60% Monastrell and 40% Grenache..which helps lift the Monastrell at a Great price point. Earthy

Nov 22nd, 2019
Konrad Ziegler

Robert Parker is a sell-out

Robert Parker is a sell-out

Aug 5th, 2019
NL
9.7

Classic old world Spanish vino tinto. Full bodied and dry but with loads of fruit. Blueberries and blackberries on the nose. Medium tannins that soften as the wine airs.

Classic old world Spanish vino tinto. Full bodied and dry but with loads of fruit. Blueberries and blackberries on the nose. Medium tannins that soften as the wine airs.

Aug 1st, 2019
Janis O’Neill

Excellent with scallops, long finish and we found it drier than we thought.

Excellent with scallops, long finish and we found it drier than we thought.

Feb 15th, 2019
John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

John had this 5 years ago

John had this 5 years ago

Feb 23rd, 2019
Cathy Gilbert

Cathy had this 3 years ago

Cathy had this 3 years ago

Feb 26th, 2021
Bradford H. Sanders

Bradford had this 4 years ago

Bradford had this 4 years ago

May 28th, 2020
Ryan Cuthriell

Ryan had this 4 years ago

Ryan had this 4 years ago

Jan 27th, 2020
Taylor Brooks Spratt

Taylor had this 4 years ago

Taylor had this 4 years ago

Dec 12th, 2019