Bodegas RE

Single Vineyard Chardonnoir White Blend

8.39 ratings
8.71 pro ratings
Casablanca Valley, Aconcagua, Chile
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Mika Jordan

Is it weird that this wine reminded me of two very different wines??: COS Ramí and Sigalas Assyrtiko. The nose was apricots, dried orange peels and waxy honey that reminded me of the Ramí, but the killer acidity and tension took me to the Assyrtiko. Really, really cool wine. Nice to see something from a more daring Chilean producer.

Is it weird that this wine reminded me of two very different wines??: COS Ramí and Sigalas Assyrtiko. The nose was apricots, dried orange peels and waxy honey that reminded me of the Ramí, but the killer acidity and tension took me to the Assyrtiko. Really, really cool wine. Nice to see something from a more daring Chilean producer.

Aug 20th, 2016
Carly DeFilippo

Notes of pecorino and juicy fruit // a really exceptional bottle worth pursuing again

Notes of pecorino and juicy fruit // a really exceptional bottle worth pursuing again

Jul 27th, 2016
Michael Ducker

Better then a Chardonnay

Better then a Chardonnay

Mar 28th, 2015
M J
7.5

The blending of Chardonnay and Pinot noir. It just didn't work.

The blending of Chardonnay and Pinot noir. It just didn't work.

May 3rd, 2014
Tommaso Tadiello

Assistant Winemaker at Valdo Spumanti

8.7

Tommaso had this 9 years ago

Tommaso had this 9 years ago

Jan 30th, 2015
Miguel Oqueli

Miguel had this 8 years ago

Miguel had this 8 years ago

May 8th, 2016
Mark Allan

Mark had this 8 years ago

Mark had this 8 years ago

Jan 2nd, 2016
KP
9.0

KP had this 9 years ago

KP had this 9 years ago

Mar 19th, 2015