Bodega Chacra

Treinta y Dos Patagonia Pinot Noir

9.215 ratings
9.25 pro ratings
Río Negro, Patagonia, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ross Chernin

Super young and pretty. Bright candied red fruit, pavlova.

Amazing. Beautiful. Berry pebbles with fireworks in your mouth.

Love of a young Luis running through the Chacra.

Super young and pretty. Bright candied red fruit, pavlova.

Amazing. Beautiful. Berry pebbles with fireworks in your mouth.

Love of a young Luis running through the Chacra.

Jun 21st, 2021
Al Shikoh

Recreation of “Judgement of Paris II” blind Pinot tasting with the addition of a bonus wine from the Central Otago:
medium ruby, amber rim • aromatic, cherry cordial, sweet berries, very floral, cinnamon, cloves • very complex, fine grained tannins, 13.5% ABV • single vineyard bottling, aged 24 months in 50% new French oak • reminiscent of good Burgundy, ready to drink now but will age

Recreation of “Judgement of Paris II” blind Pinot tasting with the addition of a bonus wine from the Central Otago:
medium ruby, amber rim • aromatic, cherry cordial, sweet berries, very floral, cinnamon, cloves • very complex, fine grained tannins, 13.5% ABV • single vineyard bottling, aged 24 months in 50% new French oak • reminiscent of good Burgundy, ready to drink now but will age

Jan 20th, 2019
Mark Rosse

A baby with potential

A baby with potential

1 person found it helpfulNov 21st, 2018
Paul Stroud

Sommelier/Wine Director

9.1

This was a total surprise. I will drink this any time i can find it on a wine list.

This was a total surprise. I will drink this any time i can find it on a wine list.

1 person found it helpfulApr 29th, 2016
Ed Tostanoski

Still a baby

Still a baby

Oct 6th, 2019
Susan Sangiacomo

A peppery Pinot. Don’t like pepper in my wine.

A peppery Pinot. Don’t like pepper in my wine.

Dec 2nd, 2018
John Eaton

Big stuff

Big stuff

Aug 27th, 2017
Gilles de Chambure

Master Sommelier & Educator

9.0

Gilles had this a year ago

Gilles had this a year ago

Mar 6th, 2023
Blake Conklin

Cellar Hand Relic Winery

9.0

Blake had this 7 years ago

Blake had this 7 years ago

Aug 3rd, 2017
Mariana Caballero

Mariana had this a year ago

Mariana had this a year ago

Jan 2nd, 2023