Blockheadia Ringnosii

Top of the Block Pinot Noir

8.84 ratings

8.01 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.0

Both too extracted, with too much vanilla from the oak. Also, at 14.4% it's a bit hot. Picked up at a WTSO sale. Won't look for it again.

Both too extracted, with too much vanilla from the oak. Also, at 14.4% it's a bit hot. Picked up at a WTSO sale. Won't look for it again.

Jan 29th, 2014

William Epstein

9.5

William had this 8 years ago

William had this 8 years ago

Jan 29th, 2016

9.6

Steven had this 11 years ago

Steven had this 11 years ago

Sep 27th, 2013

8.2

Erika had this 11 years ago

Erika had this 11 years ago

Sep 22nd, 2013