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Bindi

Composition Pinot Noir

9.15 ratings
9.22 pro ratings
Macedon Ranges, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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BindiMacedon Ranges, Port PhillipPinot Noir
Top Notes For
Bob McDonald
8.7

Drank this over 3 days and it maintained a nice perfume throughout with dusty cherry notes. Palate light to medium. Sinewy but expected more complexity. Bindis most forward drink now cuvée comparable with Bass Phillips Crown Prince.

Drank this over 3 days and it maintained a nice perfume throughout with dusty cherry notes. Palate light to medium. Sinewy but expected more complexity. Bindis most forward drink now cuvée comparable with Bass Phillips Crown Prince.

May 7th, 2016
Col McBryde

Winemaker Some Young Punks Wines

9.3

Right in the zone now, fabulous wine for a challenging vintage. Apologies for all the lifted photos, 2 days without my camera.

Right in the zone now, fabulous wine for a challenging vintage. Apologies for all the lifted photos, 2 days without my camera.

Nov 27th, 2013
Chris Opdyke
9.1

Chris had this 10 years ago

Chris had this 10 years ago

Feb 4th, 2016
Mick Dowling
9.2

Mick had this 12 years ago

Mick had this 12 years ago

Aug 24th, 2014