Betts & Scholl

Hermitage Blanc Roussanne Marsanne

9.18 ratings
9.82 pro ratings
Hermitage, Northern Rhône, Rhône, France
Marsanne, Roussanne
Pork, Fish, Cream Sauces, Chili & Hot Spicy, Chicken, Pate, Shellfish, Veal, Shellfish, Crab & Lobster, Asian Cuisine
Top Notes For
Tony Pescatore

What a fun wine! Really good with crab or as a nights starter

What a fun wine! Really good with crab or as a nights starter

1 person found it helpfulNov 28th, 2013
Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

9.5

Best vintage for this.

Best vintage for this.

Dec 26th, 2012
Jason Gaffner

Slight oxidation but tasty. Like eating salty kettle corn. After opening up some subtle burnt orange. Very one dimensional though

Slight oxidation but tasty. Like eating salty kettle corn. After opening up some subtle burnt orange. Very one dimensional though

Dec 27th, 2015
Luis Arguero (@winefromAtoZ)

Buttery

Nov 29th, 2015
Michael Horkay

White hermitage. Most people won't get this wine. Earth balance great acidity this wine delivered on several fronts.

White hermitage. Most people won't get this wine. Earth balance great acidity this wine delivered on several fronts.

Aug 30th, 2015
Tony Pescatore

Great straw color and flavor

Yo Betts

Great straw color and flavor

Yo Betts

Nov 27th, 2014
Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

10

Richard had this 10 years ago

Richard had this 10 years ago

Jul 28th, 2014
Nick Holmes

Nick had this 11 years ago

Nick had this 11 years ago

Jun 12th, 2013