Bernardus Winery

Soberanes Vineyard Pinot Noir

9.08 ratings

-no pro ratings

Santa Lucia Highlands, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Nelson Seabrook

9.6

Bold. Opened up nicely after about 45 minutes.

~$45

Bold. Opened up nicely after about 45 minutes.

~$45

Jul 5th, 2017

9.0

Well structured for a pinot. Held up nicely to grilled salmon with Asian sweet chili glaze.

Well structured for a pinot. Held up nicely to grilled salmon with Asian sweet chili glaze.

Oct 15th, 2016

9.1

Rick brings great wine to Concerts.

Rick brings great wine to Concerts.

Aug 6th, 2016

Christian Adams

8.5

Christian had this 7 years ago

Christian had this 7 years ago

Jul 26th, 2018

8.9

Douglas had this 9 years ago

Douglas had this 9 years ago

Apr 3rd, 2017

Edward Shaughnessy

9.2

Edward had this 9 years ago

Edward had this 9 years ago

Dec 4th, 2016

8.2

g had this 9 years ago

g had this 9 years ago

Sep 17th, 2016

9.1

Tom had this 9 years ago

Tom had this 9 years ago

Jun 26th, 2016

9.2

Dione had this 10 years ago

Dione had this 10 years ago

Sep 12th, 2015

Patty had this 10 years ago

Patty had this 10 years ago

Sep 12th, 2015