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Beni di Batasiolo

Vigneto Cerequio Barolo Nebbiolo

9.22 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Beni di BatasioloBarolo, CuneoNebbiolo
Top Notes For
tim heyman
9.0

very mature on the verge of old. light red currant needs to breathe abit acid at end

very mature on the verge of old. light red currant needs to breathe abit acid at end

Jul 22nd, 2016
tim heyman
9.3

excellent barolo has aged very well

excellent barolo has aged very well

Nov 22nd, 2014