Bass Phillip
Gamay
Gippsland, Victoria, Australia
More impressive than the last tasting in August this year. Raspberry, strawberry and other red fruits and a hint of clove. A lovely fresh spicy nose. A light weight plus palate showing sour cherry, muted acid finishing with very fine tannins. Phillip Jones showing his skill with a grape other than Pinot Noir or Chardonnay. Good to drink now or in the next 12 months.
More impressive than the last tasting in August this year. Raspberry, strawberry and other red fruits and a hint of clove. A lovely fresh spicy nose. A light weight plus palate showing sour cherry, muted acid finishing with very fine tannins. Phillip Jones showing his skill with a grape other than Pinot Noir or Chardonnay. Good to drink now or in the next 12 months.
Nov 30th, 2021Quite a rich colour for the light weight wine that follows. A somewhat frivolous nose of roses, spice, perfume, confectionery in general. The palate is fairly simple with low tannins and low acid. The Pinots from Bass Phillip are much more impressive.
Quite a rich colour for the light weight wine that follows. A somewhat frivolous nose of roses, spice, perfume, confectionery in general. The palate is fairly simple with low tannins and low acid. The Pinots from Bass Phillip are much more impressive.
Aug 15th, 2021