Barboursville Vineyards

Rosato

8.92 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
Cabernet Franc, Riesling, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Chili & Hot Spicy, Fruit Desserts, Goat & Feta Cheese, Blue Cheese, Exotic Spices, Baking Spices, Hard Cheese, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Lamb, Venison
Top Notes For
Jenny Cubbage

Very enjoyable sweet Rosato from Barboursville.

Very enjoyable sweet Rosato from Barboursville.

Apr 25th, 2015
Francisco Amador

Nice light semi fruity wine

Nice light semi fruity wine

Jun 29th, 2014