Azienda Agricola Elvio Cogno

Bricco dei Merli Barbera d'Alba

8.89 ratings
9.01 pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Holly Orchard

Certified Sommelier, President of Savvy Cellar Wines Inc.

9.0

Great value which bumped up the rating...for only $25, this wine has A LOT going on. Sugarplum, dark cherry, raspberry, all spice, new leather, a touch of meatiness, dusty cocoa, powdered sugar, violets, and maybe a touch of soy at the end. The tannins are surprisingly smooth and well integrated. The acids are not overwhelming. I will be buying more of this lovely Italian wine!

Great value which bumped up the rating...for only $25, this wine has A LOT going on. Sugarplum, dark cherry, raspberry, all spice, new leather, a touch of meatiness, dusty cocoa, powdered sugar, violets, and maybe a touch of soy at the end. The tannins are surprisingly smooth and well integrated. The acids are not overwhelming. I will be buying more of this lovely Italian wine!

Sep 11th, 2016
Aravind A

On the nose: blackberry, mulberry leaf, blueberry, a touch of vanilla. On the palate, excellent acidity, blackberry, mulberry, tangy and very juicy. Attenuated tannin on the juicy finish...much more evolved than my last bottle.

On the nose: blackberry, mulberry leaf, blueberry, a touch of vanilla. On the palate, excellent acidity, blackberry, mulberry, tangy and very juicy. Attenuated tannin on the juicy finish...much more evolved than my last bottle.

Jun 24th, 2020
Aravind A

Poured into a wide-bottom decanter. Nose of smoke, mulberry and plum; very dark with some toasty notes. On the palate, a little less open, very dark red and black fruit, but still very juicy with nice acidity. Needs some time to expand.

Poured into a wide-bottom decanter. Nose of smoke, mulberry and plum; very dark with some toasty notes. On the palate, a little less open, very dark red and black fruit, but still very juicy with nice acidity. Needs some time to expand.

Nov 21st, 2017
Lance Williams

Lance had this 5 years ago

Lance had this 5 years ago

Sep 2nd, 2019
Danny Leffel

Danny had this 7 years ago

Danny had this 7 years ago

May 15th, 2017
Kate Leffel

Kate had this 7 years ago

Kate had this 7 years ago

May 15th, 2017
John Orchard

John had this 8 years ago

John had this 8 years ago

Sep 11th, 2016
Lance Williams

Lance had this 8 years ago

Lance had this 8 years ago

Aug 14th, 2016
Alex Christian

Alex had this 8 years ago

Alex had this 8 years ago

Aug 4th, 2016
Aravind A

Aravind had this 5 years ago

Aravind had this 5 years ago

Oct 4th, 2019