Azelia

San Rocco Barolo Nebbiolo

9.56 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Scott Conroy

8.7

Not a lot of Barolo experience. Worried I might be early, but this was drinking well and I still have a couple left. Decent fruit. Oak, but not too much. A little old-world earthiness. It was old world funk meets Napa cab . . . in a good way.

Jan 16th, 2016