Azelia

Margheria Barolo Nebbiolo

9.04 ratings

8.91 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Louis Schofield

Sommelier/Wine Merchant East End Cellars

8.9

Very good, but not my style. Full bodied and oaky.

Very good, but not my style. Full bodied and oaky.

Oct 16th, 2015

Jean-Philip Journeault

9.2

2011

2011

Apr 25th, 2025

8.6

17+. 2011. Lots of legs. Powerful nose. M+ intensity. Mineral. Big and v tannic - 'masculine' tannins. Quite long.

17+. 2011. Lots of legs. Powerful nose. M+ intensity. Mineral. Big and v tannic - 'masculine' tannins. Quite long.

Mar 10th, 2015

Kimberley Thornton

9.3

Kimberley had this 9 years ago

Kimberley had this 9 years ago

Jan 24th, 2016