Alois Lageder
Dolomiti Schiava
Vigneti Delle Dolomiti, Trentino-Alto Adige, ItalySchiava
Veal, Cold Cuts, Teriyaki
Top Notes For
Jan 29th, 2022
Dec 13th, 2021
Vigneti Delle Dolomiti, Trentino-Alto Adige, ItalyVigneti Delle Dolomiti, Trentino-Alto Adige, Italy
You know how beer has a a division called “sours,” and they’re different but once they grow on you they’re pretty good? Yeah. That. It’s like a Pinot noir, but thinner and more sour. Lots of minerality. What you eat with it is important. Choose something creamy or cheesy. Not for n00bs.
You know how beer has a a division called “sours,” and they’re different but once they grow on you they’re pretty good? Yeah. That. It’s like a Pinot noir, but thinner and more sour. Lots of minerality. What you eat with it is important. Choose something creamy or cheesy. Not for n00bs.
Dec 7th, 2021A really solid Schiava. Gummy and fruity (strawberry, blackberry, cherry) with a cleansing mineral backbone. Paired with pan-fried pork chops and refried potatoes.
A really solid Schiava. Gummy and fruity (strawberry, blackberry, cherry) with a cleansing mineral backbone. Paired with pan-fried pork chops and refried potatoes.
Dec 13th, 2021