Adelsheim

Zenith Pinot Noir

9.24 ratings
-no pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ken Rogers

Absolutely wonderful! Complex, supple. Nose is an interesting combination of cranberry and plum/prune, but the palate surprises with a mix of tart fruit and subtle spice, even a little hint of white pepper. Excellent acid balance. All-around, a total winner!

Absolutely wonderful! Complex, supple. Nose is an interesting combination of cranberry and plum/prune, but the palate surprises with a mix of tart fruit and subtle spice, even a little hint of white pepper. Excellent acid balance. All-around, a total winner!

May 30th, 2016
Ken Rogers

Two words: light and tart. A very pleasant Pinot noir, bright in tart cherry both on the nose and palate, light in alcohol, just a hint of earth. I can see true believers loving this one but it's just a little light for us.

Two words: light and tart. A very pleasant Pinot noir, bright in tart cherry both on the nose and palate, light in alcohol, just a hint of earth. I can see true believers loving this one but it's just a little light for us.

Feb 29th, 2016
Kerrie Collings

Kerrie had this 10 years ago

Kerrie had this 10 years ago

Oct 8th, 2014
Kerrie Collings

Kerrie had this 10 years ago

Kerrie had this 10 years ago

Oct 8th, 2014