Adelsheim

Ribbon Springs Pinot Noir

9.15 ratings

9.12 pro ratings

Ribbon Ridge, Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Independent Sommelier/Wine Educator

9.0

On the nose red roses and mixed wild berries. Lean ripe mixed mid dark and light berries, cranberries, light spice, vanilla, grainy soft minerals, powdery chalkiness, bright acidity and good finish. Not outstanding but tasty, somewhat simple and easy to drink.

On the nose red roses and mixed wild berries. Lean ripe mixed mid dark and light berries, cranberries, light spice, vanilla, grainy soft minerals, powdery chalkiness, bright acidity and good finish. Not outstanding but tasty, somewhat simple and easy to drink.

Oct 3rd, 2016

8.8

A bit too tannic and a bit past peak, I’m afraid. Dark currants and cranberries. Paired well with meat loaf, but I would not hold this much longer.

A bit too tannic and a bit past peak, I’m afraid. Dark currants and cranberries. Paired well with meat loaf, but I would not hold this much longer.

Mar 27th, 2020

9.3

2013 vintage; musty earthy nose; smooth black cherry front; light tannins to finish. Very good.

2013 vintage; musty earthy nose; smooth black cherry front; light tannins to finish. Very good.

Aug 14th, 2017

Luhn Wine Consulting Owner, Luhn Family Wines

9.2

Josh had this 8 years ago

Josh had this 8 years ago

May 8th, 2017

9.2

Tyler had this 9 years ago

Tyler had this 9 years ago

Jul 16th, 2016