Acopio

Tempranillo

8.411 ratings

-no pro ratings

Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Andrea Watt

8.3

A touch harsh for me but good cherry with wood and a hint of spice.

Mar 10th, 2018

Kendall Johnson

8.9

Dry, sticky, cherry, plum, bold tannins, vanilla, spice #brightcellars

Feb 7th, 2018

Letoya

8.0

I didn't love it initially but it's opening up nicely as it sits. It has an earthiness and medium body. I agree about being able to smell the alcohol.

Nov 3rd, 2017