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So fresh and juicy with the right amount of earthiness and sweet spice. Not a ton of depth, but this is the definition of a classic food wine. Good wine for #200!!! This is the Trousseau, Poulsard, Pinot Noir blend — 10 years ago
Evan Keaschuk
So fresh and juicy with the right amount of earthiness and sweet spice. Not a ton of depth, but this is the definition of a classic food wine. Good wine for #200!!! This is the Trousseau, Poulsard, Pinot Noir blend — 10 years ago