Berry medley, forest floor, blueberries, christmassy wine aromas.
Cloves, berries, stewed fruit, mulled wine-esque. — 19 days ago
Watermelon rind, ginger.
Peaches, apricots, citrus.
Tannins are strong with this one.
Surprisiing, like drinking in a sunset — a month ago
Flowery floral goodness, savory, umami — 9 days ago
Earthy and herbacesous, Italian alpine herbs, mountainous, resinous, piney even.
Had a wonderful barberesco at rezdora and wanted to extend the experience home so picked this up.
Long, luxurious tannins. A welcome bitterness balanced by freshly ripe red fruit. Plums and cherry. A forest. The edge of a mountain. — 12 days ago
Strawberry bunches, cherries, tarragon.
Strawberries, raspberries, salinity. — a month ago
Golden yellow, straw, gold brick.
Salty, sea breeze.
Underripe kiwi. Orchard fruit, subtle salinity. — a month ago
S.S. had this 10 days ago
Super clean sake. Well-balanced. Junipery with a little bite but also riverlike — 10 days ago
This is a wine my wife bought me when she was not my wife.
Just a mere girlfriend. Newly minted.
It’s survived four moves and five homes.
20 seasons.
The color has definitely warmed up a bit. Flourishes of golden swirls.
Smells more like a Chardonnay than a caricante.
Notes of honey and hazelnut. Still a line of minerality throughout. Citrus and orange peel. But the fruits have lightened and turned into something more nuanced and nutty.
Beautiful and worth sitting on for 7 years and 10 years from the harvest.
— a month ago
S.S. Mandani
Purple plum red.
Aromas of beets, tomato leaf, blue and black fruits, stewed.
Iron, tomato, blackberries, dark cherry.
After an hour of decanting, develops that cocoa nib character that is pleasant and adds a richness along with more pronounced red fruits. The tobacco and earthiness calms and the fruit character develops — 6 days ago