Smooth, creamy, sliding over an alcoholic back of the throat baby burn — 9 years ago
Creamy honey taste. Somewhat minty nose paired with negitoro and uni don — 9 years ago
160717. Suit for dinner! — 10 years ago
My favourite type of sake. Made by Omachi-rice. This brewery was located in Fukushima. After the great earthquake, they moved to Yamagata. — 10 years ago
Good hot or cold. Slightly sweet and smooth 👍 — 10 years ago
Tatenokawa/ Tatenokawa shuzou/ Yamagata prefecture/ Omachi/ limited junmaidaiginjo — 11 years ago
Wine lovers sake. Fruity, round. Mostly Cantaloupe and melon fruit. @sakamai — 12 years ago
Chirp as the bottle is opened... simplicity cedarcity — 8 years ago
Cedar wood, rosemary, and clove. Peppery and herbal. Moderate acidity. Taru means barrel... — 8 years ago
Refreshing acidity, with umami and earthy notes — 9 years ago
Really strong melon flavors. — 9 years ago
楯野川 junmai daiginjo 80 — 9 years ago
This was a really surprising wine. — 10 years ago
Premium sake. Award winner. Slight flowery, white lily. Very light. Short after taste. Dai-ginjo xtra premium. 50% polished away — 11 years ago
Dewazakura Omachi Jewel Brocade — 13 years ago
Nice, dry, and not sweet. Super smooth. Didn’t quite catch the flavor off there but it has some subtle notes. Love it. — 8 years ago
Dewazakura is my favorite Sake brand. I am so happy to have found it locally, especially with all the other local brewers competing for shelf space. — 9 years ago
Outstanding Smooth Delicious — 10 years ago
Brewery: #Tatenokawa
Name: #Harunigori Nama
Grade: #Junmai Daiginjo Nigori Nama
Rice Variety: #Yamadanishiki
Seimaibuai: 50%
Prefecture: #Yamagata
16.5%abv — 10 years ago
Good choice for starting drink of HANAMI! Color is also similar with SAKURA:-) — 11 years ago
Amazing SAKE! Extremely flavorful. Smooth n fruity. Must try!!! — 12 years ago
Really vibrant, crisp, and balanced. Just really enjoyable — 12 years ago
Andy Tam
2nd bottle for Glorious Mt Fuji and they make some of the most sublime sake. This is also nama sake with slight sparkling, melon taste and finishes with a lychee backend. Shooting Star just delicious paired with steamed egg — 8 years ago