Gillett Johnson

9.6

Off the hook. With Danny Keefe — 5 years ago

with Dawn

Scott Rowe

9.4

BRONZE
Now owned by Wirra Wirra but Stephen still turning out his magic.
Amazing wine. — 7 years ago

Nick Rugen

8.9

Super low alcohol, frizzante with fresh lychee and grapes nose. Creamy and fresh strawberry on the palate with great acidity. Perfect for brunch or add gin for a lovely cocktail. — 7 years ago

David T

Independent Sommelier/Wine Educator

9.1

It's tarry with black cassis, blueberries, spiced plum, steamy spices, nutmeg, clove with violets tuff leather, chewy & sticky tannins, raspberry jam, touch too much acidity as you feel the burn. 99% Shiraz and 1% Viognier. — 7 years ago

Erin Bentley

9.7

Smooth rich rose. Very drinkable — 7 years ago

Scott Rowe

9.3

Killer expression of MV Grenache. — 8 years ago

Steven Schnoor

8.9

Big fruity balanced wine — 8 years ago

Gillett Johnson

9.1

Out of sight. Move over Yarra Valley. — 6 years ago

with Dawn

Василий Куртц

9.1

Интеллигентное вино.
Эвкалиптово- перечный нос, ширазные фрукты и ягоды, немного бочка, в развитии лак.
На вкус ну очень складное. Несладкое, некислое, умеренное телом, аккуратное танинами, сооочное, солоноватое, вкусное. — 7 years ago

David T

Independent Sommelier/Wine Educator

9.2

Jammy; blackberries blueberries, black cherries, dark chocolate and burnt ambers on the nose. Palate of; blackberries, dark cassis, black cherries, tar, black licorice, dry dark florals, fresh violets, raspberry cola, high acidity, black rich earth, medium leather, crushed dry rocks, dry stones, spices, nutmeg & clove. Big rich finish. Photo of one of their private tasting rooms. — 7 years ago

Tom Wood

8.9

@Scott Taddeo original blend of native Champagne varieties! Vidal, caniuolo and nerelo! — 7 years ago

Hayley O'Neill

9.0

Chocolate, blueberry, plum, spicy. All oak on the nose — 8 years ago

Willem Boshoff

9.3

In the zone. Early signs of age. Well balanced. — 8 years ago

Rachel Wood

9.1

Good choice, mum! — 8 years ago

Sharon Walker

9.0

Plum and red berries with hint of chocolate and spice. — 6 years ago

Stuart Gregor

9.5

Wow we I love it. Sally not so much — 6 years ago

Andy Tam

9.0

Unique wild yeast from grape for fermentation chalky oak dry pungent tasteless — 7 years ago

David T

Independent Sommelier/Wine Educator

9.2

This is the Amator Shiraz. Nose of warmed baked fruits with spice, violets, black cassis and tarry notes. Fruit are much bigger, richer and fuller than their previous vines. Mostly blue fruits dominate, but there's also black plum, black cherries, lighter tar, black licorice/cola, powdery crushed rocks, dry stone, M+ tannins that don't overpower the palate, lite spices, black coffee, black tea, fresh dark floral and big rich finish. Photo is of one of their cellar worker doing punchdowns and a Koala at the Cleland Wildlife Park. — 7 years ago

Filip Rokita

9.4

Wow. Super half body. Smooth.
Berries, some. Liked it a lot, will as always try again.
New top blend. — 8 years ago

with Courtney

Mike Grehan

9.0

A stable favourite — 8 years ago