Surprisingly good — 10 years ago
So oaky I like it even better when watching the grand Budapest hotel. Pairs well with Wes — 10 years ago
Very good!
— 10 years ago
Really nice stuff — 12 years ago
Acid fresh tart juice, somewhat oaky, long complex finish with minerality — 7 years ago
Tim's birthday set — 8 years ago
Soft and elegant. Drinking nicely in 2016 though would have been better 10 years ago — 9 years ago
I do remember....what a wine! — 11 years ago
Very tasty! Could quite possibly be a new favorite... — 8 years ago
What can I say? I love a granache. — 8 years ago
Love what Pax has done over the years. I have a few bottles of his 2003 Griffins Layer... It's a beautiful wine that is probably mind-blowing at this point; however, this wine shows restraint, refinement and a sense of place. Looking forward to owning a bottle in a few years. — 9 years ago
This was a surprisingly good rose from NY. — 10 years ago
Desert Island wine for certain.
— 10 years ago
Last bottle! Being discontinued at the restaurant — 12 years ago
Erik Helms
Sommelier/Wine & Beer Buyer Whole Foods Oakland
Nice staple Chablis that checks all the boxes. Lively and fresh, plus minerality and a surprising amount of fruit. Paired well with chicken Saltimbocca. — 5 years ago