Max Gottesfeld, FWS, CSW

9.0

Cloves, cherries, petrol. Soft, round easy. A great Pinot for the money. $19.99 in PA. — 7 years ago

Tobin Spratte

9.0

Tasted in December 2014: Notes of vanilla, caramel, and creme brulee overlay complex apple, peach, and pear aromas. Hints of calcareous minerals. — 8 years ago

Hector Escaton

9.5

You don't want to know. (Update: stunning bleu cheese in this bottle, which I've had in my fridge for a year or so. What an amazing beer.) — 9 years ago

Mike Frye

9.1

Perfect river beer — 10 years ago

Ozlem Ertekin

9.4

beautiful, elegant, fine and delicious! — 10 years ago

Gary Moreno Jr.

10

Always my favorite — 11 years ago

Matt Perlman

9.1

Couldn’t resist popping one to try. Has the same wild, earthy, lifted, fragrant beauty as the last vintage although maybe a touch lighter. — 8 years ago

Mike Searby

9.1

Superb oaky and complex — 9 years ago

Nick Jones

9.3

Crisp / refreshing — 9 years ago

Brett Pinkin

9.5

Always a winner :) — 9 years ago

Courtney Frick

9.0

Not spectacular, but very drinkable. Smooth and mellow. — 10 years ago

Matthew Steilen

9.3

Amazing hoppy beer. Wow. — 11 years ago

Nick Chang

9.3

Just a nice balance of flavors... — 11 years ago

Magnus Sjöstrand

9.2

Light flavoured regular beer — 8 years ago

Michael Piaker

9.1

13 March 2018. Racines, New York, NY. — 8 years ago

Shay A

9.2

A tannic monster. Figured a wine named "Wild Boar" is appropriate for Father's Day. This is so freaking dark in notes, but the color wouldn't allude to that. Color is red/purple and smells hot. Red licorice, peppercorn, anise on the nose. High tannins on the palate. Cedar, smoky, beef jerky notes to it. Spicy rhubarb too. If opening now, this needs at least a two hour decant. — 9 years ago

Lisa Winter

9.5

Goes wonderfully with everything from Pollo Novello (yummy roasted chicken) to Caserecce con Ragu di Salsiccia (pasta w/housemade spicy sausage)... thoroughly enjoyed our meal! — 10 years ago

Heather Meyer

9.7

Delicious, budget-friendly wine with a long-lasting velvety finish — 10 years ago

Katie Kean

9.0

A little sweet — 11 years ago