Late harvest SB-wicked — 12 years ago
1900. wicked good. — 13 years ago
Rather hoppy indeed, light but — 11 years ago
Incredible. Dusty minerality, candied apple, wicked acid. — 12 years ago
Tart, lemony, spicy - delicious. — 12 years ago
Declassified Barolo. Wicked, wicked stuff — 13 years ago
Electric! Nectarine, apricot and nougat nose with a creamy texture and an electrifying acid buzz. Wicked — 11 years ago
Wicked ripe, needs time, has the potential. — 12 years ago
Slightly sweet, and wicked full-bodied rose. V. good. — 12 years ago
Josh Orr
2012 vintage, the beer odyssey continues. Smells like great Vouvray and has the wicked sour kick on the palate like rockin Chenin. #guiberteau in beer form — 11 years ago