Somm David T

Independent Sommelier/Wine Educator

9.3

So much better this weekend than last. It's the Ribeye. Sensational paring. Ripe rich dark cherries, black plum, blackberries, rich baking spices, rich sweet earth, sweet velvety leather, decayed red roses, sweet soft minerals, finishes with just a touch of cherry liqueur. Sweet and elegant fruit finish. For a 98, it falls into the amazing category. Many critics of the 98 vintage in Bordeaux but Pessac really shined!!! — 9 years ago

Gusty Colangelo

9.0

Black cherry, coconut husk — 10 years ago

with Mercedes

Jenn Foster

9.0

Family Vineyards June Cali Trip — 10 years ago

Patti Olrich

9.9

Very light and smooth. I would buy it again. — 10 years ago

Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

8.9

2008. Dried cherry, black tea, dried mushroom and rose, prosciutto. Minerality is reminiscent of standing on a dry, dusty dirt road. Only criticism is that it falls off in the mid palate, but finishes with a nice gamey note. — 11 years ago

Jesus Gonzalez

8.9

Nos lo regalo Ale, lo tomamos Maria de Mar y yo sentado afuera Comiendo costillitas — 12 years ago

Meeter B

9.4

Wow. So underrated. Very dry and filled with berry tones. Raspberry and dark cherry. Me likey a lot. — 9 years ago

Lou Sab

8.9

Okey smokey
Opens up to velvety smooth with nice berry and some vanilla — 10 years ago

Chip Habegger

9.7

Deliciously fruity with a lot of vanilla/oak. Beautiful on its own. — 10 years ago

Willie Geiser

9.0

Good, clean crisp Chard. Light like a Pinot Grigio. Pear flavors. — 10 years ago

Andrew Blazic

9.7

Stolpman Vineyards Angel Falls (Santa Ynez Valley) -- fantastic Syrah, great with meat and veggies. Had it at our 2-yr Anniversary at Brasserie Beck — 11 years ago

Yağmur Çoban

9.5

İt's soft, drinking is light and smooth — 11 years ago

May Hjellegjerde

10

Terrasse vin Spania — 12 years ago

Amanda Yanagisawa

9.7

Needs another year or two — 9 years ago

Bill Wynne

9.3

My new favorite riesling. Dry enough to go well with sushi (and much better than any sake). — 10 years ago

Lisa Chalmers

10

A GORGEOUS white, will definitely buy this again! — 10 years ago

Barbaros Yazkan

9.5

İçimi yumuşak — 10 years ago

Bob Halifax

9.0

Interesting for a BC Pinot Gris - big acid and subdued fruit. Divided the crowd a bit. — 11 years ago

Lindsey White

Marketing Coordinator Tinhorn Creek Vineyards

9.6

By far the ripest Viognier I've had in the Okanagan. Pure peaches and honey. — 11 years ago

with Jeannette

Paul Tilton

9.9

Good and local — 12 years ago