Black cherry, coconut husk — 10 years ago
Family Vineyards June Cali Trip — 10 years ago
Very light and smooth. I would buy it again. — 10 years ago
2008. Dried cherry, black tea, dried mushroom and rose, prosciutto. Minerality is reminiscent of standing on a dry, dusty dirt road. Only criticism is that it falls off in the mid palate, but finishes with a nice gamey note. — 11 years ago
Nos lo regalo Ale, lo tomamos Maria de Mar y yo sentado afuera Comiendo costillitas — 12 years ago
Wow. So underrated. Very dry and filled with berry tones. Raspberry and dark cherry. Me likey a lot. — 9 years ago
Okey smokey
Opens up to velvety smooth with nice berry and some vanilla — 10 years ago
Deliciously fruity with a lot of vanilla/oak. Beautiful on its own. — 10 years ago
Good, clean crisp Chard. Light like a Pinot Grigio. Pear flavors. — 10 years ago
Stolpman Vineyards Angel Falls (Santa Ynez Valley) -- fantastic Syrah, great with meat and veggies. Had it at our 2-yr Anniversary at Brasserie Beck — 11 years ago
İt's soft, drinking is light and smooth — 11 years ago
Terrasse vin Spania — 12 years ago
Needs another year or two — 9 years ago
My new favorite riesling. Dry enough to go well with sushi (and much better than any sake). — 10 years ago
A GORGEOUS white, will definitely buy this again! — 10 years ago
İçimi yumuşak — 10 years ago
Interesting for a BC Pinot Gris - big acid and subdued fruit. Divided the crowd a bit. — 11 years ago
Good and local — 12 years ago
Somm David T
Independent Sommelier/Wine Educator
So much better this weekend than last. It's the Ribeye. Sensational paring. Ripe rich dark cherries, black plum, blackberries, rich baking spices, rich sweet earth, sweet velvety leather, decayed red roses, sweet soft minerals, finishes with just a touch of cherry liqueur. Sweet and elegant fruit finish. For a 98, it falls into the amazing category. Many critics of the 98 vintage in Bordeaux but Pessac really shined!!! — 9 years ago