Chris Pittenger

Owner Gros Ventre Cellars, Winemaker Skinner Vineyards

9.3

While I may be biased, I still love this wine. Freshly structured pretty stuff. — 11 years ago

with Sarah and Hardy

Mike Greene

8.9

Nice and crisp with just the right amount of oak; purchased it way below the price point listed here. — 11 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.8

White 2004 and totally developing. Lovely bright acidity, rich integrated oak. World class white. — 12 years ago

Genevieve Eustis

9.7

White peaches and seamlessly integrated oak. Very well balanced and elegant. — 11 years ago

e

9.0

Balanced citrus and acidity, crisp, subtle oak — 11 years ago

Doc Jay

9.1

Nice mineral/oak balance. — 12 years ago

Bruce Baldinger

9.4

Buttery and nice oak. A classic. — 12 years ago

Peter Scudamore-Smith MW

9.6

Young Bonneau du Martray; just linear, oak though a big presence is layered, nose awfully restrained and fruit basically hidden until it evolves some more; try in a decade maybe two; so slight but so tight; acid tucked behind the wood too; an evolution to happen; great Corton; an even better site when I drove past this vineyard in May this year; #drinkFrance #drinkburgundy #côtedor #cortoncharlemagne #corton #bonneaudumartray #grandcru #domaine #2009 #uncorkedandcultivated #wineandfoodtours #France2016 — 11 years ago

Barron Nydam

9.9

2009 - Wow.... Just when Cali wines were starting to bore me, this came along with a crazy long finish. Can't imagine a better chard than this. Full bodied and well integrated oak with a little vanilla. Great honeysuckle and fruit. The acidity is at a perfect place; creates structure, but isn't searing. Wonderful. Ready to drink now, but no rush. — 12 years ago

Matthew Gray

9.3

You can easily pick up the French style (which I am partial to) of this beautiful Chardonnay. Not an over abundance of oak that I get from so many US (ahem, California) chards... — 12 years ago