Gorgeous shiraz. — 9 years ago
☄️ Yes please. The missus says "Makes me want to eat and drink all night", I say floral, velvety and perfectly balanced. Either way, 👌. — 9 years ago
Such a gorgeous wine to drink! Any occasion! Will buy more of these. — 10 years ago
New release chardonnay, absolutely nuts. — 10 years ago
Hay, cut gras and citrus. Fruit and acid beautifully balanced. Classic — 11 years ago
Great length. Superb wine — 11 years ago
That bright lemon-lime zest shines through on this classic hunter valley semillon. Great typicity. — 12 years ago
Noah had this 12 years ago
Dusty woody notes with fine tannins long moth feel. Heavier style neb @ 14.5%. Dark fruits and floral notes — 7 years ago
No oak. What the fuck?! Waxy, oaky (if possible), almost nutty. Sublime. — 8 years ago
Put In down your throat xxx you are welcome — 9 years ago
Black current, chocolate, spice — 9 years ago
Lovely drop. Took some time to breath. Very smooth. — 9 years ago
Much richer and more textural than expected of a semillon...delicious — 10 years ago
I'm not typically a fan of off-dry reds, but this is exceptionally delicious! — 11 years ago
Turns out, I like Chardonnays. I had it paired with scallops crudo. I perfect combination. It you think you don't like Chardonnays, try ones outside of the U.S. They are generally smoother and crisper than the American ones I've tried. This 2012 vintage of Nugan Chardonnay was delicious. It was fresh and a perfect beginning to a delicious meal. — 11 years ago
Outstanding new release wine!! — 11 years ago
Soft taste. Very mild red wine. — 12 years ago
Olivia’s recommendation, lovely. Roughly $30 a bottle $14 a glass at the Dock — 8 years ago
This was very good. Peppery but not too dry. — 8 years ago
Outstanding mid aged Hunter Semillon. Extremes fresh, crisp and very, very good. Great life. - Phil Laffer — 9 years ago
Won the Trophy for Best Shiraz at the National Wine Show 2012. Fruit from the Gundagai region and starting to put this region on the map. Peppery red fruits and starting to develop some leather notes at 7 years. A nice counterpoint to the lush Barossa styles showing the versatility of Shiraz. — 9 years ago
Ripe pear and delicate floral/musk aromas. The palate has pear and white peach fruits ripened to perfection with perfect acidity, tightly wound, ensuring a long cellaring life.
— 10 years ago
Good red dark fruit flavor — 10 years ago
Inky and dark. Extremely full bodied. Dark fruits. Steak and chimichurri wine. — 11 years ago
Check the price tag... Badass! Thanks Erin and Ross!! — 12 years ago
Bob McDonald

Continuing my theme of Australian cool climate Shiraz - this from the Canberra District. Considered by many to be as good as Clonakilla’s flagship Shiraz Viognier. Nose of pepper and spice with red fruits. On the palate cherry and spice with earthy mineral notes finishing with persistent fine Tannins. A very good cool climate Australian Shiraz in the mould of a Saint Joseph or Cote Rotie. NB Delectable this is Clonakilla Syrah. Not offered in your choices. — 7 years ago