Kelley Perry

9.0

2010 Luna Matta Vineyard — 6 years ago

Neal Ferry

8.9

Meyer Lemon... — 8 years ago

with TwiLea

Pete Turley

9.0

Blackberries and cherries... lots of fruit up front... Nuge and light, great with food. — 9 years ago

Narelle Burke

9.3

A gorgeous red after a long day of travel! — 10 years ago

Mark Daddino

9.4

Very good wine — 11 years ago

with Dawn

Alex Nicholas

9.5

Vibrant. High toned fruit. Some earth and meatiness. One would think this is north Rhone all the way. Very pure. — 12 years ago

Panja NAOE

9.0

20130518赤16000円ロウリーズcocoBDP — 13 years ago

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 7 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

A savory juicy textured herbal food pairing champ. Like cooking sous-vide with an immersion circulator, what was once a geeky oddity has found a permanent home on our table. Not a universal solution, but really the right tool for the job in certain situations. Like pan seared halibut with fennel or spring vegetable risotto. — 8 years ago

John Needham CSW

8.9

First dance with British bubbles, not Champagne but pretty damn close. Very good structure and acid. Over priced when you compare it to NV Champs. But The region is now on my radar and I am looking forward to things to come. — 9 years ago

Jesse McIntosh

9.3

Dry and Smokie. Has subtle black licorice like flavor (plumb, blackberries, mocha and vanilla). Did I mention this wine is dry... In a good way. — 10 years ago

Steve The Wine Guy

Cellarbrations at Cottesloe Western Australia, Certified Specialist of Wine (CSW)

9.5

Good complex nose of apricot, peach, nutt and a touch of butter. Beautiful complexity, texture and lees influence. Delish ! — 11 years ago

Cat Matson

9.5

Big old style Chardonnay — 12 years ago

Peter Tripp

9.4

Highly recommended. Well balanced with a lingering smooth finish. — 13 years ago

Ryan Vento

9.3

Tonight’s nightcap 🥃

During our stay at the hospital for the birth of our son some dear friends of ours brought my wife & I a care package. In it were all manner of goodies and treats, as well as a bottle of champagne and this scotch. They know us all too well 🤫🤷🏻‍♂️
.
Caramel, creme brûlée, charred orange peels, and Christmas spice cake on the nose. Mild notes of moss on the palate with a pronounced but welcome warmth on the way down. Smooth and perfectly suitable for ending the day with. — 7 years ago

Timmo Rol

9.4

QF81 - Beautiful soft with loads of depth. — 8 years ago

Michael Park

9.5

A five hour decant. Dark cherry and blueberries with a rub of minerals and tobacco. Just awesome — 9 years ago

Martin Redmond

8.9

Pink orange color with appealing red fruit, and rose petal aromas. On the palate, it's medium bodied with a wonderful mouthwatering acidity and a nice grip courtesy of the Nebbiolo with tart strawberry and cherry flavors and a lingering finish. — 11 years ago

Nic Gautreaux

9.0

So smooth and friuty....one of the best I've had. — 11 years ago

Gareth Tilley

9.1

Just beginning to drink well, but would still wait a couple of years. Classy, black fruit core with liquorice, prune, coffee, mint. Supple, elegant, pure. — 12 years ago