John Greer

9.0

Apple taste medium dry not complex — 8 years ago

Ed Chin

9.0

Nice flavors but could use some acid punch — 9 years ago

Jesse McIntosh

9.3

Dry and Smokie. Has subtle black licorice like flavor (plumb, blackberries, mocha and vanilla). Did I mention this wine is dry... In a good way. — 9 years ago

Cliff Treat

9.0

A really good Pinot Noir. It's also a great value. — 9 years ago

Antonio Gianola

9.3

Pine, hoppy, hoppy, hoppy and a touch skunk but great with Sichuan! — 10 years ago

BT

9.1

Dark fruits, leather, minerals, a solid Paso wine! — 10 years ago

mattswineworld

9.3

Different blend from 2011: much more Viognier and Picpoul Blanc. Aromatic and high acidity, given backbone with subtly rich texture. — 10 years ago

Chris Leon

9.8

West coast contraband. — 11 years ago

M. Ventre

9.1

Santa Lucia star — 11 years ago

Mitchell Mulder

9.7

Amazing Brew, Excellent example of a truly great west coast IPA, this is the reason beer lovers from other countries are seeking out these fine brews, Germany was always the true brew masters, but even Germans are giving high praises to brew like this one, talk to people in the UK and they are blown away my this brew and others from Firestone and Stone, Balast Point, really great to see this happening here in the Great USA, Proud to call this brew as OURS! — 11 years ago

Raj Harb

9.4

A wine of contradiction. Brilliant ruby w translucent edges. Energetic fruit on the nose, especially present when poured alongside 2010 West ridge. But the palate is all earth and spice. Awesome — 8 years ago

with Jasmine

Sean O'Donnell

9.0

Can't lie. Drinking straight out of the can. But it's 100 degrees outside. This pure Michigan IPA has a copper hue and a nice malty backbone not present in West Coast IPA's. Centennial hops spice up the citrus and give it muscle. — 9 years ago

Michael Sinclair

9.0

Full malt character- much more body than you might expect from an IPA. Lactic palate, not too resinous — 9 years ago

Laura Burgund

9.5

A very fruity well balanced Pinot w/ a peppery nose — 10 years ago

Daniel Bailey

Sommelier Mastros Steakhouse

9.0

American Rhone classic. GMSCT blend. Grenache, Mourvedre, Syrah, Counoise, Tannat - each one displays its well played part in the blend. A pure mastery of winemaking. 100% estate fruit, dry farmed, organically, on West Paso limestone, strained to plump perfection on vine. There is an evolution of flavors on this wine that last throughout its long finish. — 10 years ago

Hector Escaton

9.3

This is the benchmark West Coast IPA. — 10 years ago

Michael Smith

9.4

Great balance and when fresh bursting with "west coast" hop flavor. — 11 years ago

Tobin Trevarthen

9.0

A nice Southern Rhone blend. My favorite. — 11 years ago

Justin Lee

9.3

Solid buttery California chard. — 11 years ago

Panja NAOE

9.0

20130518赤16000円ロウリーズcocoBDP — 12 years ago

Paul Coletta

9.4

Stunning. — 9 years ago

Teresa S

9.3

Heaven. Perfect. — 9 years ago

with Jill, Dave and 1 other

Jeremy Klepper

9.1

Work for every type of Pinot drinker — 9 years ago

Jeremy Lipking

8.9

Probably the best IPA/DIPA I've ever had from outside of the West Coast. I'd rank it up there with Ruination, Wolf Among Weeds and Mammoth 395. — 10 years ago

Elizabeth Sledd

9.0

Very good easy drinking wine for a good price. — 10 years ago

Jonas Johansson

9.0

I'm retiring from dogfish. To much caramel. I guess I love west coast too much hail ballast point and Mission and RRB. Still a solid 9. — 10 years ago

David Refuerzo

9.1

Excellent aged, but still fruit forward Santa Lucia Pinot. A little earth on the nose. — 10 years ago

Christopher Zulueta

9.7

Finally got some west coast love in New Orleans. Lagunitas & Green Flash available! This tastes like an Asian summer with mandarin-tangerine / flowery profile. — 11 years ago

Lisa Lupton

9.7

Fresh flavor. Hints of lychee & peach — 11 years ago

West Sonoma Coast Vintners

Celebrating the 4th annual West of West Wine Festival this weekend!

8.9

Member winery, Red Car Wine does a 6 vineyard blend of West Sonoma Coast Pinot Noir — 11 years ago