Graf von Rüdersheim — 6 years ago
älteste Sektkellerei Deutschlands, sehr feiner Prickler — 7 years ago
Excellent German Syrah — 8 years ago
Wein für meine Frau von ihrer Chefin.
Ergab sich aus einer kleinen Weinprobe bei Guys Weinhaus. — 8 years ago
Floral and slide candied notes combined with the aging gave a pretty unique flavour profile. Drink soon — 9 years ago
Tart Cherry, cranberry, hints of tobacco, earthy, and a bit of stemmy tannins @Emich‘s in Amorbach — 5 years ago
非常に米の味わいの厚みがあるパワフルな日本酒。愛知県青木酒造の米宗@酒亭名和
— 7 years ago
Lovely - smooth — 7 years ago
Rivaner, SB, weissburgunder, Riesling and muscateller- it's wacky! Like an everlasting gobstopper, flavor changes with each sip. Speaks to my inner wine geek. — 8 years ago
Light and crisp apple fruit. Slight sweetness consistent with a kabinett. Low alcohol, 10%. Consistent with German kabinetts. Love it with sushi or another fish dish. — 8 years ago
Weihnachtswein — 9 years ago
I found the cow; I put my lips to the teat. I highly recommend Das Weinhaus in Trier, DE, if you find yourself near the Mosel. — 10 years ago
Lily blossom, underripe nectarine. Apricot. Intense acid. Mineral presence. Ripe peach. Med- to med body. — 7 years ago
Mycket bra! Koncentrerad frukt, fin syra och allmänt en jävligt bra pinot för 100kr — 8 years ago
Excellent Gerwürztraminer. — 8 years ago
Weird but ultimately great. Quite pure terroir that's very stalky/foresty and somehow raw. Good dark fruit underneath. Very long. Initially low acidity but pulls together with ample air. — 9 years ago
Jodi Suguitan
Dry, a little yeasty, granny Smith Apple, and almonds @ Emich‘s in Amorbach — 5 years ago