Mark Rosse

9.5

From magnum. Savory and spicy. Delicate with forest floor and herbs. Long — 5 years ago

romo

9.3

Oh, Nikka please.. — 7 years ago

Raj Harb

9.4

Showing more cherry fruit than I recall a year ago. Still a very pretty and delicate expression of California Pinot. Have two more and I think these can go on for a while. — 7 years ago

Douglas Braun

9.0

Love the spice (almost white pepper) stone fruit fabulous — 8 years ago

Eric Manago

9.1

Dense, inky, and lush. Brambly dark fruit and just a bit of herbaceousness. This is a bigger Pinot that should keep improving for a while. — 8 years ago

Emma Thomas

9.0

Pretty perfect winter wine — 9 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.2

Taking it back. — 10 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.0

Standout from last night's Hirsch designate dinner. Thank you, Andy Peay! — 11 years ago

with IPOB

Steve Rura

9.1

Saturday afternoon terrace wine. Tangy lime, slightly floral, feminine. — 11 years ago

P Darr

9.7

Wine tasting Canyon Ranch — 13 years ago

Juliet Sussman

9.1

Berry fruity! — 5 years ago

Raun Kupiec

9.0

That’s what I expect from a good Niederösterreich Riesling. Minerals, acidity, petrol aspects. Like it. Bit more age probably wouldn’t hurt though. Very bright and fresh acidity under it. No particular bouquet though. — 7 years ago

Ray Vanderhoff

9.1

Kamptal Riesling featuring flavors of citrus and honey. Aromas of honeysuckle. Perfect acidity and beautifully balanced. Well crafted. Great with food. — 8 years ago

with John

Gunja Gargeshwari

9.4

Best of the night - smooth with lots of character - better than Pappy 23 year old — 8 years ago

with Jason and Norman

Ben Christen

8.9

Bright red fruit fresh juice — 8 years ago

Don Asay

9.7

Aromas of cherry, still tight but flavor of strawberry rubarb finish with mineral flavors. Promises to be great. — 9 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

10

Showing off for my Father-in-Law. Just a pristine, clean, and delicious wine. Rose and cherry. I'll be visiting again...and again. — 10 years ago

Max Coane

9.7

3L of love! David hirsch still selling fruit out of the back of his car. Power and finesses. — 11 years ago

Michael Mendes

9.7

The fruit is fading, but the mature bouquet is nuanced and complex. A beautiful wine on the pallet. Drink it now... — 12 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.6

There's something about this site that is so unique. And this place is big! Crazy. Fresh, bright, balanced and "Hirsch-y" as can be. — 13 years ago

Paul A

9.3

In magnum. Wow. Hint of sweetness, nice texture, sharp acidity. — 6 years ago

Taavi Davies

9.0

Classic GV — 7 years ago

Kirk Sutherland

9.5

See you in 10 years. — 7 years ago

Shengli Hu

8.9

Tart citrus and lifted minerality. Subdued white pepper. Horseradish and cilantro. Medium minus body. Medium plus acidity. Not much of phenolic bitterness. — 8 years ago

Ely Cohn

9.2

Tarragon, baked pear, yellow peach, and yellow apple. Texture is soft without any hard edges. Lingering flavors of orange and spice. — 8 years ago

Peter Rando

8.9

Was a nice example of Pinot but I expected more given the vineyard. — 9 years ago

Sarah O'Kelley

9.0

Apples, pears & bit of pineapple core with straw & mushrooms & crushed rock. Rich gv! — 10 years ago

Peter Alig

Wine Educator Robert Mondavi Winery, Von Holt Wines

9.7

Welcoming the long weekend with this beauty. Hirsch and Haven are the true Sonoma Coast Grand Crus. Mouthwatering acidity with fruit that is rich but not heavy. My last bottle. Sigh. — 10 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

8.9

Fresh raspberry and strawberry, good acidity, excellent oak integration. Adam did well, as usual. — 11 years ago

Pamela Ewald

9.6

Failla WOW dinner — 12 years ago

with Julie