Jeremy Shanker

Sommelier at RN74

9.7

Bad photo, great wine. 62 Cabinet — 8 years ago

Gunnar Roland Tjomlid

9.1

Very sweet, but I loved it. — 9 years ago

Agrivino

8.9

Ripe stonefruit, petrol and lime framed by rubber-like aromas. Very fresh and grippy on the palate — 10 years ago

Robert Mora

9.2

The last of one of the most interesting wines I've ever tasted. Busting with zest and flavor.
— 10 years ago

Marco AM

9.3

Fruity and floral taste. Subtle sweetness - not overpowering. Well balanced acidity. Very pleasant wine to drink on its own. — 11 years ago

Tom Elliot

Founder Northwest Wines

9.3

Outstanding wines too at Kloster Eberbach and perfectly suited to their menu. — 12 years ago

Therese Bekkedal

9.6

Litt søt vin, prosenten er 8,5. Veldig god! — 13 years ago

Michael Sinowitz

9.1

Residual sugar is still there but solid acidity makes it not read as cloying. A touch of maybe lychee and honey. It's rounded but still glides.
— 9 years ago

John Willison

9.0

Pale color. White peach, white stone, and a citrus finish. Less acidity than the 15. Nice though. — 9 years ago

Daniel Bello

9.3

Söt och underbar till asiatisk hetta — 9 years ago

Konrad Michels

9.6

Ann and André's tipple the past two days. Pretty damn decent. — 10 years ago

Bryan Garcia

Sales Grand Cru Selections

9.1

👆🏼 A papaya salad's best friend. — 11 years ago

Stefan Östlund

8.9

Honey, pine apple, almost half sweet. Jummy! — 12 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

Introducing our new kid on the block: #J.B.SCHÄFER - "The best estate on the #Nahe outside the #VDP" - Frank #SCHÖNLEBER — 13 years ago

with Dade

John Willison

9.0

White peach, white stones, and a citrus zest. Clean, crisp, refreshing. — 9 years ago

Erik Nordman

9.0

Great, focused Spätburgunder rosé from the Nahe. Another solid effort from Schäfer-Frölich. Appears there's barely any skin contact; pours a very pale, bright, almost silver-y copper color. Lean 'n' mean. A bit reductive at first; splash it into a decanter a bit before serving and it'll help it blow off though. On the nose, a pile of wet, crushed stone, cranberries, slightly underripe watermelon, a slight herbaceousness and a bit of lager-y lees character. The palate is pretty congruent in term of flavor to the aromatic character, with bright, high acid and just a touch of RS to help round it off and add a little extra oomph to the fruit character. Light, lean body. Incredibly food-friendly wine. Nice companion in this 95 degree heat. — 9 years ago

Jason Somerville

9.1

Another gorgeous wine from a wonderful winemaker. Almost as good as their amazing Riesling rose. Dry, crisp apple and pear flavors. Stunning. — 10 years ago

David Granström

8.9

Mycket blommigt och lite sött. Henke drack till tonfisktacos. — 10 years ago

Dade Thieriot

10

2003, given time, is bound to go down in #German #wine history as one of its greatest late-harvest vintages together with 1921, 1934, 1937, 1949, 1953, 1959, 1971, 1976...a remarkable achievement that will no doubt outlive us all! #Goldkapsel — 11 years ago

with Alex, Veronica and 4 others

Marisa Brown

9.4

Been open and DELICIOUS for almost 2 months now! — 13 years ago