Brianne Porterfield

9.0

Peppery and notes of blackberry and fig. The tannins stick to the pallet, pairing with a tri tip for Christmas Eve. — 10 years ago

Dennis Phelps

10

Smells like victory — 12 years ago

Stephen Tam Loo

9.8

Van Williamson! 12.8 natural alcohol. — 14 years ago

Leon Sadler

10

Oh my god this wine is awesome. It's spectacular. Deep, rich, without harshness and tannins in the aftertaste. It makes you dream if walking through the Italian vineyards, drinking the wine eating the cheese. A lovely lovely wine. — 10 years ago

Kathryn Bernhard-Brizzee

9.3

2010 vintage - Intense black cherry, pepper and cassis on the nose with luscious blackberry and mocha flavors. Spicy, complex and terrific! — 11 years ago

Meredith Falke

9.6

Coffee and plum jam. Alexandra valley. Concentrated black fruits, hints of olive, white and black pepper. — 12 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.7

So fresh. Cherry cola cinamom stick — 14 years ago

Stephanie Barnes

9.1

This is so good right now. — 11 years ago

Ron Meyer

9.4

Christmas Dinner with a leg of lamb and this Cab, it does not get better. Rich young fruit, balanced with round tannins that need time to gain complexity. Stick it away for at least 5+ years and it will reward with a more refined; well developed wine and pay back patience with world class flavors. — 11 years ago

Phil Stice

9.4

Focused match stick reduction. Power at champagnes best. — 12 years ago