2012v. Petrol and wax on the nose. On the palette, there's a wash of sweet yellow apple and tangy lemon lime. Slight petrol on the finish but it's a clean ending. Slightly sweet, decent acidity, and a nice body in the mouth makes for a versatile and easy drinking wine. — 9 years ago
😢 Sad this isnt readily available anymore — 10 years ago
Delicious. — 10 years ago
This is my favorite Deon De Swardt — 11 years ago
Was 30 bucks but solid Bordeaux. — 12 years ago
Super racey! Delicious!! — 9 years ago
Tropical fruit, cream, mineral, creme brulee. Great texture. 1989. — 11 years ago
Ehmoser? I didn't even know 'er... — 11 years ago
Second time for me tasting this wine and I'm still impressed by the complexity. So many layers of different aromas. Very impressive. On the palate its a totally differential approach than all the GGs I tasted before. Much rounder, softer with pure elegance and a super, super subtle power. This Sankt Nikolaus plays in a totally different league. Kühn told us that he wants to do a different wine out of the grape variety than the other producers. Like the Tements do in Austria with their Sauvignon Blancs he said. — 10 years ago
Tight rope sprinting! — 11 years ago
Drank 5/17/13 with veal and spatzle, not as smooth as we would have guessed, still good. — 13 years ago
Larry Frierson
Very different. A 2013 German Sauvignon Blanc. It’s minerally bordering on salty. Fruit creeps in after 1/2 hour. Probably needs more time. Certainly at the top end of SBs. Went very well with Raclette. — 8 years ago