Dark fruit, cherries, anise, and tobacco on the nose. Very dry wine. Dried fig, vanilla, more dark fruits, more cherry, and chocolate. Long finish of leather and oak. Drink now. Decant for an hour. — 6 years ago
The Voerzio Capalot/Brunate 01 (mag) was the third WOTN for me. A perfect Voerzio expression. Hell of a nose and intensity/concentration. Much fresher and more vivid than a 09 I had last weekend. 01 seems to rock here again. Bright red stone fruit, dark roses and flowers, coffee bean, some mocha, tarry irony minerals. You kinda feel the old vines here. Wow. — 8 years ago
Young but well balanced. — 9 years ago
Lite and crisp. Great for the price. — 9 years ago
Hint of peppermint on the nose rolls back to reveal wormwood and roses, chocolate ganache, rhubarb, and dried grapefruit peel. Velvety and complex, with peppercorn, red apple peel, cinnamon dust, dried rose petal, dried violet, and roobios tea.
#robertovoerzio #barolo #docg #laserra #lamorra #nebbiolo #piemonte #piedmont — 4 years ago
On 31/12/19 — 6 years ago
Definitely fading and very much tasted of hotdogs on the palate. The nose was still pretty interesting — 7 years ago
Cantaloupe, honeydew, lime zest on the palate. Subtle grassy hints, lemon lime, salt air on the nose. Enjoyable if simple. — 9 years ago
On 31/12/16 con Roberto Voerzio — 9 years ago
Perfumed and full of cherries. Fresh and well built with a stingy attack and more rounded mature finish. — 5 years ago
Sweet and refreshing. Amazing — 5 years ago
The Monte Rosso was outstanding in every way- expressive nose of dark red fruits and layers that touched all parts of the palate. The flavors complimented a wonderful dinner. 8 years and still getting better. 100 year old vines that show how good Zinfandel can be when grown and tended to reveal their sense of place. Outstanding 🍷🍷🍷 — 7 years ago
A lot going on but still too young. The tannins are too powerful and intense for me. But there is a lot of dark fruit and complexity present. — 8 years ago
5th wine of the 1987 flight. Drinking great still! Great fruit and structure after all these years! — 9 years ago
On 31/12/16 Magnum con Riberto Voerzio — 9 years ago
sharing with my good friend Buck! deep berry flavors, with rich tannins and mild oakiness. love this! — 10 years ago
David Peifer
Pulled the 2011 out of the cellar. What a treat. Great dark berries and plum. Tannins have pretty much dissipated with age. Nice oak. Just what I was hoping it would taste like. The fruit and vanilla on the nose is amazing.  — 10 months ago