Joe Weinberger

9.2

Cherries, herbs, and earth. Good structure and excellent food wine. — 4 years ago

Frank B

9.0

Jammy but balanced. Liked it more than I expected to. — 5 years ago

Simone Pizzi

9.5

This wine is quite an experience, intellectual. Bera has been ever since my favourite Moscato producer, and here those varietal aromatics evolve into something extremely complex. Resting under flor for sixteen years is something that makes this wine unique. It's fresh, vegetal, herbal, floral, bone dry and very deep. Meditative. Had it with a grand plateau de fromages and it was just perfect. — 5 years ago

Max Nomadic

9.0

Have Orangeness with snappy tea bubs — 6 years ago

Christine Speidel

9.2

Flavorful, gently sparkling — 7 years ago

JA Prim

10

This wine was immaculate — 9 years ago

Mark Grammer

9.1

Really well balanced with lots of fruit and a touch of spice on the nose. Wine did well with pasta and paired well with the cheese at the end of the meal. Good finish that seemed to improve after a couple hours of breathing. — 9 years ago

Sarah Norman

9.0

Aelectionatural. Really good! Need to research more but I’m into it. — 4 years ago

Didrik Wisén

9.0

Superlent juicigt med lite körsbärssmak. Välbalanserad. Mycket gott — 5 years ago

Adam Wright

9.1

Delicious barbera. A little effervescent. Clean, smooth and a little funk. — 5 years ago

Pablo

9.3

Loved this. Minerally citrusy dry white. Is that apricot? — 6 years ago

Pablo

9.1

An absolutely killer wine. Red fruits and light body. SO DELICIOUS. — 6 years ago

Pablo

9.2

This was terrific. Dark ruby red color. Very structured with softening tannins. Strawberries and leather on the nose. Cherries and smoke on the palate. I struggled with what to pair it with, initially trying it with pasta, which the wine overpowered. It really finally clicked with hamburgers. — 8 years ago

James Elliott

9.4

Wish I had the strength to hold… — 4 years ago

with Sarah

Young Bock Lee

10

Consistent quality, I always get the wine that I expected from this label. Easy, bright, fruity, yummy, delicious wine. This is type of the wine that I want to introduce people. Easy, approachable price too. — 5 years ago

Thomas Thompson

8.9

Orange blossom, lemon curd, and hay. Fairly light skin contact. — 6 years ago

Hamilton Schwartz

9.5

Adriano Marco e Vittoro 2016 Basarin Barbaresco WE96 WS94 $27.99 — 6 years ago

Didrik Wisén

9.4

Mörkt rött och tanninigt — 7 years ago

Sion Iorwerth

9.3

Damn refreshing. Textural fizz. — 8 years ago

Joanne Close

9.1

Extraordinary! Don't underestimate Moscato when it is left alone in a barrel under the stairs in the vineyard cellar for 20 years. Might of guessed sherry, or rancio, truly unique. — 9 years ago