Jeff Briggs

9.2

Jammy mouthful. Great with bolognese on gnocchi. — 11 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.1

Oro pajizo presencia de carbónico, nariz poco potente, fruta de hueso. En boca muy buena entrada , paso y final equilibrado y muy rico... — 11 years ago

Cristina Ferrigno

9.1

Light, dry, bright wine. Found in Spain 18€ — 12 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.5

Incredibly layered stuff, with teeth-staining minerality, balanced by rich fruit flavors, bordering on tropical with plenty of grilled lemon juiciness in reserve. Never-ending finish with a complex tannic grip providing lift and energy. Thru 2020, at least. — 11 years ago

Robert Gray

8.9

Little grassiness at the end and an overall nice drinker — 11 years ago

Nicolas Montigelli

9.2

Jesus (pronounced Hay-zeus). — 12 years ago

Spencer Schoeben

8.9

best from this winery. pinot ftw — 11 years ago

P

9.0

A good solid friend to hold the crab meat and spinach falafels. Beetroot salad and sour dough bread with nocellara olives. — 11 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.9

Fine and mineral, delicate — 12 years ago

Samuel Yount

8.9

Very subtle. Slightly tart. Low oak. Maggie loves it. — 13 years ago

with Maggie