Blackberry, Big League Chew, cured meat, smoke. Dark fruits on the palate with some meaty, spicy notes on the mid palate that reminds me of chorizo. Medium acidity and medium, dusty tannins. Good stuff. — 9 months ago
One of my faves. The unique iodine taste of a Spanish rioja paired beautifully with the duck. Wow. — 10 months ago
A veeeeery simple but pleasant rose. Lightweight. Strawberries and sunshine. — 4 years ago
Major bubbles — 4 years ago
Juicy, red, and delicious. — 5 years ago
Incredible wine. Very well balanced and expressive. — 6 years ago
Medium ruby in color; hibiscus, black cherries, and strawberry sauce on the nose; medium acidity; medium plus tannins; tastes like sour cherries, dried flowers, wet gravel, and a little black pepper with a long finish. — 2 years ago
Lovely with a slight chill. Light in body but deep in flavor. — 4 years ago
Thanksgiving wine! — 5 years ago
One of my go to wines. Highly recommend it. — 6 years ago
This is outstanding! Camphor. — 8 months ago
Chih winegeeks valle de los encinos — 9 months ago
Blend of mostly Tempranillo with about equal amounts of Garnacho, Graciano and Manzuelo, deep Ruby with a graceful bouquet of berry fruits, cigar box spice with fresh earthy tones, a traditional Rioja, still reticent. On the silky smooth palate, elegant with layers of flavors of ripe blackberry and cherry, tobacco, smoky cedar, dark fruit, vanilla spice, very well balanced with fine soft tannins and a clean structure ending with a nice long chalky earthy character. Delicious! — 10 months ago
Loved it with my meatloaf and cheese. Red fruit + chocolate. Very drinkable. Had on flight from Zurich to JFK after nick’s wedding — 5 years ago
Solid rose. — 5 years ago
Cherries and Cedar, very nice — 7 years ago
Darren Howden
Very nice one with Tapas. — 8 months ago