Jeff beck

9.0

Perfect pairing to rich pasta and meats — 4 months ago

Matt Waring

9.0

An extremely drinkable Cab. Blackberry, blackcurrant, oaky vanilla, soft tannin … just lovely — 7 months ago

Josh Morgenthau

9.2

Piquant, some volcanic sulfur wisps, bubble-gum, stewed bean and bay, and really elegant Pinot- like fruit. Beautifully resolved and at peak. — 8 months ago

Terri Bauer

9.3

Mike’s WT 27.00. — 2 years ago

Joan Hood

8.9

From Plaza $8.99 - very good. — 5 years ago

Randy Ingram

9.3

Yassss 🍊🍊🍊 — 5 years ago

Lindsey King

9.3

Floral cider glou glou — 7 years ago

N B

9.1

Petillant, tart, juicy, unexpectedly rich for a natural. — 7 years ago

Matt Lehman

9.0

A decent red, dry finish. — 8 years ago

Michelle Meywes

9.3

Light. Tart. — 10 years ago

with Tankboy

Jolinda Craig

9.8

Wine dad brought back from Italy. — 12 years ago

Eric Urbani

9.1

Tre Bicchieri tasting SF. Way too young but great potential — 4 months ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. A bit richer than expected. Slightly less grip than anticipated. This is a great wine “cheat code” for Spain and Rioja. Showing nicely now. 11.20.24. — 8 months ago

John Hagood

9.1

Excellent with RB and JB on 9/18/2024. — 10 months ago

Rich Bluth

8.9

solid wine, more tannic than some i’ve had. would definitely recommend. — 4 years ago

Ben Richardson

10

Funky and surprising without losing a floral crispness. Bright tangerine, jasmine nose — 5 years ago

Paco Suro

9.2

Wow. This was fun. Great vintage. Still wound tight. — 6 years ago

Peter Wassam

9.1

Smell like a Dr Pepper but with none of the additives (obviously). Skrate cherry cola. Cranberry and cutting acidity. Supple and generous but light and pristine at the same time. Vg — 7 years ago

Richard Parks III

9.0

FRUYTZ FAHR DRAYH WAYNEH — 8 years ago

R. Addison Wehrfritz

8.9

When compared side by side with Liparita's less expensive Rutherford Cab release, V Block can be likened to a parent's favorite offspring. Although both wines may share similar genetic material and upbringing, V Block has gained more dimension and self confidence through increased care and attention from infancy. #ridiculous :p — 10 years ago

CC

10

An incredible dessert wine, so so good — 5 months ago

KP

8.9

Low alcohol and soft nose. Mostly fruit palate with Medium to high tannins. Long but balanced finish. — 6 months ago

Clay Bullwinkel

9.3

Mountain forest floor, herbs — 9 months ago

Andrea Watt

8.9

Bold oak and cedar over black cherry and a touch of stone. Big and holds up well to food. — 2 years ago

Arai Buendia

9.0

This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 5 years ago

with Christine

Monica Sawhney

9.0

Juicy and a little sweet — 6 years ago

Chris Plance

8.9

This was black as my soul. Seriously. So much suspended particulates. Still very good — 7 years ago

Rai

9.1

Light, sweet but crispy. Perfect summer nights. — 8 years ago

Rajiv Ayyangar

9.8

Botte 47. Phenomenally complex and constantly evolving. Initially savory with some animal fur, toasty honey (aged semillon) notes, slight star fruit. Then it evolved into dried flowers, mushroom, and dark fruit - reminded me of a young Barolo. Then black tea, green tea. Then strong dried spearmint, honeyed toasty complexity like the '81 Lopez de Heredia. Medium bodied with slightly elevated sparkling acidity. Not intense, but persistent on the palate. To borrow a phrase from Veronelli- It burrowed into my memory. I hope it made me forever better. — 9 years ago

with H, Bjørn and 1 other

M G

9.6

Needs air a little heavy — 11 years ago