Light. Tart. — 9 years ago
Botte 47. Phenomenally complex and constantly evolving. Initially savory with some animal fur, toasty honey (aged semillon) notes, slight star fruit. Then it evolved into dried flowers, mushroom, and dark fruit - reminded me of a young Barolo. Then black tea, green tea. Then strong dried spearmint, honeyed toasty complexity like the '81 Lopez de Heredia. Medium bodied with slightly elevated sparkling acidity. Not intense, but persistent on the palate. To borrow a phrase from Veronelli- It burrowed into my memory. I hope it made me forever better. — 9 years ago
Needs air a little heavy — 11 years ago
Always good! — 9 years ago
So damn good — 9 years ago
Excellent vino — 10 years ago
Wine dad brought back from Italy. — 11 years ago
Richard Parks III
FRUYTZ FAHR DRAYH WAYNEH — 8 years ago