Floral cider glou glou — 6 years ago
Smell like a Dr Pepper but with none of the additives (obviously). Skrate cherry cola. Cranberry and cutting acidity. Supple and generous but light and pristine at the same time. Vg — 7 years ago
FRUYTZ FAHR DRAYH WAYNEH — 8 years ago
Light. Tart. — 9 years ago
Excellent vino — 10 years ago
Wine dad brought back from Italy. — 11 years ago
tangeriney orange — 6 years ago
This was black as my soul. Seriously. So much suspended particulates. Still very good — 6 years ago
Pairs well with firepit!! — 8 years ago
Remember liking it but that was a few days ago. I do remember tasting oak — 8 years ago
Always good! — 9 years ago
Needs air a little heavy — 11 years ago
Wow. This was fun. Great vintage. Still wound tight. — 6 years ago
Petillant, tart, juicy, unexpectedly rich for a natural. — 7 years ago
Dark blueberry flavors and aromas with chocolate, leather and graphite notes. Hints of vanilla and oak. Wonderfully balanced and smooth. Proof that a fine wine gets better with time. — 7 years ago
Botte 47. Phenomenally complex and constantly evolving. Initially savory with some animal fur, toasty honey (aged semillon) notes, slight star fruit. Then it evolved into dried flowers, mushroom, and dark fruit - reminded me of a young Barolo. Then black tea, green tea. Then strong dried spearmint, honeyed toasty complexity like the '81 Lopez de Heredia. Medium bodied with slightly elevated sparkling acidity. Not intense, but persistent on the palate. To borrow a phrase from Veronelli- It burrowed into my memory. I hope it made me forever better. — 9 years ago
So damn good — 9 years ago
Randy Ingram
Yassss 🍊🍊🍊 — 5 years ago