Anthony Pro

9.1

This is enormous. Forest fruit. Plucked a Douro in a blind taste. One of the better Portuguese wines I have had. — 5 years ago

Majecha

9.0

Owocowe, pełne, słodkie przesmaczne. — 6 years ago

Mark S.

9.0

1991 vintage. Transparent blown color. Fruits liqueur like flavor. Sweet sour. Very calm @, TUGA, 181105 — 7 years ago

Natalia Denisova

9.0

Сорта бикаль, серсиаль, серсиалинью. Белая Португалия. Зрелые желтые яблоки, лимонная цедра, белые персики, айва, минеральность (кремний), лёгкий сливочный тон. Высокая кислотность, среднее тело. Сбалансированное, свежее, вполне комплексное. Очень хорошее вино за свои деньги. — 7 years ago

Angelo Casagrande

8.9

Big, dark, thick red, really unlike the Portuguese reds I’ve had. Great with big flavor meats or sauces. — 7 years ago

Rita Ernst

10

#dryfarmwine — 8 years ago

Luis Rodriguez

8.9

Excelente green pick! — 8 years ago

Austen Ito

9.1

Melon, peach, honeysuckle, very aromatic. Medium body and acidity. A bargain being this drinkable. — 9 years ago

Mohammed Albaker

9.5

Fantastic red from the Douro made with the oldest vines known to mankind. Dry finish, great deep red and great value for money. — 10 years ago

Robert Knowles

8.9

2009. still opening up. Huge up front and long finish. Not my favorite style GSM but very good nonetheless. Go Duke! — 10 years ago

Livio Pastorino

9.2

No puedo evitar regresar a los tintos, no dudo que en verano me gustan mas los vinos rosados que los blancos, pero los tintos son mi perdición, les bajo la temperatura entre 16° y 18°C los disfruto mucho, una noche fresca, un buen trozo jugoso de carne, ensalada de tomate, lechuga, palta, un buen aliño con finas hierbas, ¡listo! En vista: color rojo, violáceo, nariz: frutos del bosque, negros y rojos, boca: equilibrado, complejo, persistencia media larga, se deja tomar, calidad precio buena, Saludos #winelover #pisco — 5 years ago

Steven Beishuizen

9.0

Really enjoyable. A decent after work sipper with plenty of fruit on offer. — 6 years ago

with Anita

Norah Eldredge

9.4

Pepper, dark fruit smooth tannins. Crunchy yummy drinky. — 7 years ago

Patrick Latronico

9.0

Parfait avec Patamegra — 7 years ago

Joseph Barsky

9.5

The 2011 blend is 36% Mourvèdre, 32% Grenache, and 32% Syrah. New Year’s Eve afternoon on the patio in Carmel, CA overlooking the beach. Lovin’ the Mourvèdre funk. — 7 years ago

Scott Barber

Wine Educator Meadowood Napa Valley

9.1

Delicious white blend of Maria Gomez and other grapes with lots of vowels... — 8 years ago

Robert polder

9.1

Bra! Kryddig! — 9 years ago

Colin Cahoon

9.2

Oak and raisin nose. Nice acid, oak, pepper, and cedar with a smokey, acid finish. — 9 years ago

with Susan

Mohammed Albaker

9.1

Full body red. You can smell the barrel in the glass. Goes great with fatty foods, red meats & game. Another fabulous wine from the Douro region of Portugal — 10 years ago

Joao Capela

9.8

Excelente relação preço/qualidade — 10 years ago

Julien Melendez

9.0

wonderful, slightly funky and effervescent — 5 years ago

Tom Dare

9.0

2016 Baga from Luis Gomes is more mineral than fruit at first, then the fruit opens up in the glass. Great with food, especially hearty seafood and lighter meats and chicken. — 6 years ago

Michael Piaker

8.9

23 October 2018. Donna, Brooklyn, NY. — 7 years ago

Penny Nichols

9.2

2014 very fruit forward wonderful with the meal — 7 years ago

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.9

Another Baga here. This one is aged. Very balanced and smooth, showing really well on the palate not that it's 18 years after it was made. Still in it's awkward teenage years for sure. There's a touch of a chlorine vibe with the aroma but the palate is slick and exciting. Shout out to the waitress who couldn't find the originally ordered vintage and botched getting the cork out. We paired it with grilled Dogfish and it cost about 15 euros.

#baga #wine #naturalwine #drinkingnatural #portugalwine#portuguesewine — 7 years ago

David E

9.2

Enormous. This has stuffing for excellent drinking in the now-to-5-years range but I'm not sure its built for the long haul. Give it good long decant and get it below room temp. — 8 years ago

Augusto Giacoman

9.5

Banana and other tropical fruits, amazing structure and acidity - one of a kind — 8 years ago

with Emily

Gillian Romero

9.2

One of my favorite whites! Perfect with fish. — 10 years ago

Ricardo Beltran

9.7

More than words is needed to rate it! — 10 years ago

Pat Sperry

9.1

Very tasty w/ C's chili — 10 years ago