Fredybeans

9.4

Robe rubis tirant sur le brun
Nez épices et chaleureux de coulis de cerises
Bouche suave et ample délicate au tanins ultra gourmands et savoureux longuet énorme sur les épices
Je l aurai place en Bourgogne et avec du pinot noir ...... — 6 years ago

Sylvain Rhainds

9.2

2010! Very good C9P — 7 years ago

Lindsay Breedlove

9.0

Our favorite from Moore Bros. so far. Smells vegetal, but not rotten or mossy. Medium bodied. Dry. Not fruity, except maybe something like sour plum. Easy to drink. — 8 years ago

Michael C

9.2

Great rosè, refreshing on a warm summer evening — 9 years ago

Eric Chang

9.5

205-09-29, family dinner at hotel spinne in grendelwald. Light red, smooth with a pretty sweet touch. — 10 years ago

Les Huisman

9.4

2011 vintage. Beautiful. I love this wine, and am sad I won't be working with it anymore. Top shelf white Burg if it was made in Switzerland. — 10 years ago

Matt Walls

Author Drink Me, Quadrille, App editor The London Wine Guide, Judge for Decanter, IWSC, IWC, etc. , Freelance wine writer UK wine mags

9.1

Closed for now, but beautifully harmonious. Keeping the rest for two years before opening again. — 11 years ago

Gabriella Parker

9.2

Very tasty and the cork is pretty ingenious — 11 years ago

Kyle Volluz

9.0

Delicious. — 11 years ago

Paul Einbund

Wine Director/Sommelier Frances

10

Fuck ya! Can I say that here? Is this hbo or tv? — 11 years ago

Jen

9.1

Balanced sweetness, not syrupy. Our first Swiss wine?? At l’etoile. — 6 years ago

Keri Gawlik

8.9

Super easy to drink, really strong rocky minerality on the finish. Nice floral notes on the nose as well. Great value for $19 — 7 years ago

Marc vanholst

9.4

Swiss wine which has very much of a Northern Rhône identity. Great value wine which should age well. Very good. — 8 years ago

Nina Sosnovskaya

9.3

Невероятный аромат, так и притягивающий "за нос": яркая нота минеральности, свр с белой плесенью, корка багетного хлеба, белый перец, легкий тон цитрусового сока.
Во вкусе чувствуется приятная сладость фруктовая, сок лайма, перец покалывает немного язычок, среднетелое и долгое свежее прсоевкусие!
— 9 years ago

with Roman

Juel Mahoney

9.2

Rich and buttery wine for cooler nights — 10 years ago

Adam Plotkin

9.1

Very impressed with this Swiss wine. Very floral. — 10 years ago

Gus Kalaris

9.4

Fantastic , oxidized wonder. Complex nuttiness and great richness- 2007 — 11 years ago

Sanjuana Walters

Skurnik Wines Domestic Portfolio, Freelance Writer

9.0

Sanjuana had this 11 years ago

Kai Wright

9.5

Three cheers for the Swiss Alps! And for Alder's charming somm for putting this on her list. Delish (2012 vintage) — 11 years ago

Jordi Fernandez

9.0

Espectacular para comer fondue — 12 years ago

Frank Waxman

9.0

Beauty. Cave du Chardon, Suisse. — 7 years ago

Bassel Sommelier

8.9

Silky Pinot Noir, light and aromatic — 7 years ago

Paco Suro

9.0

Super interesting. Nice minerality. — 8 years ago

Brian Blaney

9.0

Very smooth — 8 years ago

Roel van der Burg

Sommelier at Restaurant Entrepot

9.5

These are singing at the moment. Such a typical chenin-power, but bonedry. A real chameleon with food. Plus some nice waxy & zippy chenin aging tones on top of it. Brilliant for the money it will cost you! — 10 years ago

roland benedetti

9.0

Wowowowo, at first totally off... And then really good! — 10 years ago

with Bo and Xavier

Emma Criswell

PR Manager, Maisons Marques & Domaines / Louis Roederer

9.1

Sauvignin from Switzerland. The Jura fiend in me is very excited. Not as oxidized as a typical Jura, but certainly has notes of hazelnut and orange blossom. — 11 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Pommard in Switzerland. Iron, manure, pine needles, and fresh mountain berries. A seriously good wine for the money.👌 — 11 years ago

with Elena

Paul Einbund

Wine Director/Sommelier Frances

10

2010 is baby richebourg amazing wine! — 11 years ago

Alain Joaris

9.6

Wonderful for a sunny aperitif. — 13 years ago